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KYOKU Series 7 Santoku Knife - VG10 Damascus Japanese Chef Knife with G10 Handle
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About this item
- 7" SANTOKU KNIFE: This Santoku knife is part of Kyoku's brand new Shogun Gin series, manufactured with modern technology and traditional craftsmanship to offer unrivalled performance for home chefs and culinary professionals alike
- FULL-TANG CONSTRUCTION: The 66 layer Damascus VG10 stainless steel blade extends to the entire length of the handle, withstanding punishing daily use without sacrificing precision and control
- ULTRA-SHARP BLADE: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this kitchen knife delivers precise cuts through meat, fruit, vegetables, herbs, and more with negligible resistance
- INNOVATIVE PROTECTION: Our blade boasts a protective silver ion coating to prevent growth of unwanted contaminants for extra culinary safety; the provided sheath and case allow you to preserve your knife with care
- Our fiberglass handle is designed for comfort and balance, featuring a unique mosaic pin to withstand extreme temperatures and corrosion. This handle prevents fatigue and cramps, making it ideal for professional use.























































