Huusk Japan 8-Inch Gyuto Chef Knife - Hand Forged High Carbon Steel with Rosewood Handle, Perfect Gift for Dad

About this item

• A True Multitasker- Huusk 8 inch Gyuto knife is the best all-rounder Japanese knife. It is a good assistant for chefs or green hands in the kitchen. Our Huusk Japan chef knife is best for chopping, slicing, mincing and dicing boneless meat, fish, vegetables, fruit and herbs. Start your Japanese knife collection journey with this professional gyuto chef knife!
• Handmade with love and dedication, it takes 45 days to create a single Huusk Japan knife. Every knife goes through a meticulous process of 40 steps to achieve perfection, with a unique 15° V-shaped blade contributing to its unparalleled sharpness. The 8 inch Gyuto knife features a special anti-rust black coating and hammer-created scallops to prevent sticking during cutting.
• Traditional & Aesthetic-The natural smooth rose wood handle of this sharp kitchen knife feels substantial in the hand. Well-balanced design,this Gyuto knife feels just right in your hand. The balance point is right where your fingers pinch the knife,making every cut a pleasure. Equipped with Huusk gift box, this chef knife is a ideal gift choice.
• Huusk Trust- Every Huusk kitchen knife is inspected by warehouse staff before delivery, and we apply a small amount of oil to the blades to ensure that our knives are delivered to each customer flawlessly. Warm tip: Please store in a dry environment after cleaning to help maintain the knife's sharpness and extend the service life.
• Premium Steel- Bushido is the soul of Japan, and steel is the soul of Huusk knife. Our Bushido Series 武士道シリーズ Japanese knife have added 0.5% carbon and 15% chromium to the steel to make the blade ultra sharp, long lasting and easy to resharpen. Replace your dull knife with this 8 inch chef knife that you are truly use.